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Perfect oat cookies

Hello everyone!
Who doesn't like cookies? ☺️ Especially, when they are crunchy and with chocolate! This is one of my favourite recipes and I swear you will love them! The tastiest, the crunchiest and the most delicious cookies in the world:) Now I'm writing a post for you and eating last two cookies for a tea, last two, because my family also love them!

PS. You can replace some of the ingredients with others which fits to your diets. ♡ 


Yum yum!




Which one do you prefer? With lavender flowers or with pink hydrangea? 🌼




Yummy!


What you need:

♡75 g of  gluten-free low fiber oat flour*
♡50 g of white rice flour
♡ 40 g of sugar
♡one yolk
♡1 tbsp of dairy-free coconut yoghurt
♡a pinch of salt
♡1/4 teaspoon of cinnamon
♡50 g of lactose-free butter**
♡chocolate drops

*low fiber equals sifted oat flour without bran
** replace with margarine if you can't eat butter


What you need to do:

1. Preheat the oven to 180 degrees C.♡
2. Mix flours with baking powder, yolk, sugar, butter, salt, yoghurt and cinnamon. Form a ball,wrap with plastic foil and put into the refrigerator for 10 minutes.
3. Roll out the dough and cut the cookies. Push the chocolate drops.
4. Bake the cookies until they become gold. 
5. The cookies are the best when they are warm ☺️Enjoy! 

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