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Perfect oat cookies

Hello everyone!
Who doesn't like cookies? ☺️ Especially, when they are crunchy and with chocolate! This is one of my favourite recipes and I swear you will love them! The tastiest, the crunchiest and the most delicious cookies in the world:) Now I'm writing a post for you and eating last two cookies for a tea, last two, because my family also love them!

PS. You can replace some of the ingredients with others which fits to your diets. ♡ 


Yum yum!




Which one do you prefer? With lavender flowers or with pink hydrangea? 🌼




Yummy!


What you need:

♡75 g of  gluten-free low fiber oat flour*
♡50 g of white rice flour
♡ 40 g of sugar
♡one yolk
♡1 tbsp of dairy-free coconut yoghurt
♡a pinch of salt
♡1/4 teaspoon of cinnamon
♡50 g of lactose-free butter**
♡chocolate drops

*low fiber equals sifted oat flour without bran
** replace with margarine if you can't eat butter


What you need to do:

1. Preheat the oven to 180 degrees C.♡
2. Mix flours with baking powder, yolk, sugar, butter, salt, yoghurt and cinnamon. Form a ball,wrap with plastic foil and put into the refrigerator for 10 minutes.♡
3. Roll out the dough and cut the cookies. Push the chocolate drops.♡
4. Bake the cookies until they become gold. ♡
5. The cookies are the best when they are warm ☺️Enjoy! ♡
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