Perfect oat cookies

Hello everyone!

Who doesn't like cookies? ☺️ Especially, when they are crunchy and with chocolate! This is one of my favourite recipes and I swear you will love them! The tastiest, the crunchiest and the most delicious cookies in the world:) Now I'm writing a post for you and eating last two cookies for a tea, last two, because my family also love them!

PS. You can replace some of the ingredients with others which fits to your diets. ♡

Yum yum!

Which one do you prefer? With lavender flowers or with pink hydrangea? 🌼

Yummy!

What you need:

♡75 g of gluten-free low fiber oat flour*

♡50 g of white rice flour

♡ 40 g of sugar

♡one yolk

♡1 tbsp of dairy-free coconut yoghurt

♡a pinch of salt

♡1/4 teaspoon of cinnamon

♡50 g of lactose-free butter**

♡chocolate drops

*low fiber equals sifted oat flour without bran

** replace with margarine if you can't eat butter

What you need to do:

1. Preheat the oven to 180 degrees C.♡

2. Mix flours with baking powder, yolk, sugar, butter, salt, yoghurt and cinnamon. Form a ball,wrap with plastic foil and put into the refrigerator for 10 minutes.♡

3. Roll out the dough and cut the cookies. Push the chocolate drops.♡

4. Bake the cookies until they become gold. ♡

5. The cookies are the best when they are warm ☺️Enjoy! ♡

Comments

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